Medikonda Nutrients

Turmeric Powder

SKU:RA34

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Turmeric Powder: Overview
A relative of ginger, this vivid yellow-orange spice is common in Indian, Southeast Asian, and Middle Eastern cooking. Turmeric is a spice that comes from the turmeric plant. You probably know turmeric as the main spice in curry. It has a warm, bitter taste and is frequently used to flavor or color curry powders, mustards, butters, and cheeses. But the root of turmeric is also used widely to make medicine. It contains a yellow-colored chemical called curcumin, which is often used to color foods and cosmetics. It’s also been used as medicine in places like India for centuries to treat issues such as breathing problems. Lately, turmeric has been touted as a super food that can fight cancer, ease depression, and more

PRODUCT SPECIFICATION

Physical Analysis
Description	Specification	Test Methods
Form	Fine Powder	Organoleptic
Color	Yellow Color	Organoleptic
Odor	Characteristic	Organoleptic
Taste	Characteristic	Organoleptic
Mesh Size	100% passes through #80 mesh	USP <786>
Loss on Drying	NMT 10%	USP <731>
Total Heavy Metals	NMT 10 ppm	USP <231>
Lead	NMT 0.5 ppm	USP <232>
Arsenic	NMT 1 ppm	USP <232>
Mercury	NMT 0.5 ppm	USP <232>
Cadmium	NMT 0.5 ppm	USP <232>
Microbiology Test
Total Plate Count	NMT 100,000 cfu/g	USP <61>
Yeast & Mold	NMT 1000 cfu/g	USP <61>
E. Coli	Absent	USP <62>
Salmonella	Absent	USP <62>
Staphylococcus aureus	Absent	USP <62>
Coliforms	NMT 100 cfu/g	USP <62>

Certified Organic	Yes
Sterilization	Steam
Packing	Carton boxes with inner double layer ldpe bags and outer stretch wrapped for a seamless airtight packaging
Health & Safety	The product is manufactured, packed, stored, and shipped in accordance with relevant food safety standards
Storage Conditions	Keep closed in a cool dry warehouse, free from infestation and not exposed to direct sunlight

Nutrition Facts

Serving Size: 100 g

Calories per serving 337