Wholesale Bulk Cupuacu (or Cupuassu) Pulp Suppliers in Australia
Common Name: |
Cupuacu (or Cupuassu) Pulp |
Botanical Name: |
Theobroma grandiflorum |
Family: |
Malvaceae |
Plant Parts Used: |
Fruit Pulp |
Form: |
Semi-solid |
Color & Appearance: |
Off-white to Cream Coloured Pulp |
Organic Certifications: |
USDA, EU, Kosher |
Country of Origin: |
India |
Product Applications: |
Fruit Juices, Smoothies, Ice Creams, Sorbets, Yoghurts, Desserts, Confectionery |
Medikonda Australia is a Trusted Manufacturer and Supplier of Cupuacu (or Cupuassu) Pulp
Cupuacu (or Cupuassu) Pulp: Overview
Cupuacu Pulp fragrant is the aromatic edible fruit pulp of Theobroma grandiflorum, an Amazonian tree related to cacao. The pulp has an off-white to cream colour, a soft consistency and a distinctive tart, fruity flavour. It is used in juices, smoothies, frozen desserts, ice creams, yoghurts and confectionery fillings. Its pronounced acidity and aroma can contribute a recognisable tropical profile to blended food and beverage formulations. Commercial users may work with chilled, frozen or processed pulp formats according to their manufacturing process. In bulk ingredient development, pulp consistency, fruit content and flavour balance influence recipe design and finished product characteristics.
